Slow-Cooker Chili

A bold and smoky twist on a comforting classic

Let’s be honest, everyone has a chili recipe. But not everyone has a chili that gets people asking for the recipe before the second bite. This version leans into deep, slow-simmered flavor with fire-roasted tomatoes, warming spices, and a splash of Kōloa Spice Rum to round it all out. It’s rich, layered, and bold, with just enough tropical warmth to keep things interesting.

Whether you’re meal-prepping for a busy week, planning your game day eats, or just want to let dinner take care of itself while the house fills with rich, savory aromas, this chili’s got you covered. And when that first spoonful hits? You’ll know it was worth the wait.